ServSafe® Food Manager Certification

Food contamination class

ServSafe® Food Manager Certification

food safety class

March 24 & 26
June 23 & 25
September 15 & 17
November 17 & 19
8:00 a.m. to 4:00 p.m.

Mobile PIC Training $10 April 16th

Regular PIC Training August 6th $10

TRAINING LOCATION

1550 Sheridan Dr. Ste 100, Lancaster, OH 43130
Questions? Please contact us
740-652-2800

COST

$150 per person
Send Cash/Check/Money Order to:
Fairfield County Health Department
Pre-Pay ahead of  by mail or at office.

CLASS SIZE IS LIMITED TO 16 STUDENTS

  • •  Must register Two Weeks prior to the class date
    (no exceptions, materials must be ordered two weeks prior to course with the exact number of tests). If the two week deadline has passed, please sign up for the next available class date.
  • •  Registration will be on a first-come, first-served basis
  • • Registration MUST be paid in full one week before the first class date
  • • We will not "hold" spots without payment
  • • One Registration Form per Person
  • • No refunds will be provided after registration forms are received